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Discover the joy of hands-on cooking! In this workshop, you'll learn the techniques behind truly artisanal dough products: from mixing and kneading the dough to rolling it out, shaping, and baking fresh pizza. We use simple, high-quality ingredients, and I'll explain how small variations in flour, moisture, or resting time affect the final result. The lesson is designed for anyone who loves cooking and wants to learn something new—whether you're a complete beginner or already have kitchen experience. At the end, you'll take home not only delicious pizza, but also the knowledge to recreate it entirely on your own.

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I am a passionate cook who desires to help and empower others to cook tasty and healthy meals. With a lot of cooking experiences and even taking part in cooking competitions,and cooking to raise money for voluntary organisations. I believe that i have all it takes to stimulate, coach and motivate and transfer knowledge for interested persons.Hope to read your request soon.Thank you

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Cooking is for some a hobby and for others a real pleasure which brings together satisfaction, pride, sharing and above all a delight for the taste buds. It is for me an immense pride to share this pleasure with you in the form of uninhibited cooking classes for amateurs online. I offer you a varied catalog in savory/sweet (pastry): French, Tunisian, Italian, Algerian cuisine... With recipes that you choose or that I will suggest to you, I will obviously give you the list of ingredients and equipment to prepare in advance. Aside from the technical profession, my courses have various objectives: Communicate, Discover other cultures and flavors, Awaken the senses, Socialize, Anti-waste, Alternative learning, Autonomy, Take responsibility, Thrive and have fun. All in a good, friendly and friendly atmosphere with flexible hours and personalized advice according to needs and especially according to your personality.

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I have the curiosity and eagerness to learn. It gives me a natural ability to teach because I believe only a good student can be a good teacher. I have tutoring experience in the past. I have completed my graduation in engineering. On the professional front, I am a banker. I moved to the Netherlands and am currently on a break. I would love to indulge in my passion for teaching. You can message me regarding the classes or your needs. I will make sure to do my best.

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Want to create stunning cookies for birthdays, weddings, or just for fun? I offer private, hands-on classes where you’ll learn the art of decorated cookies with royal icing – from baking the perfect base to piping, flooding, and adding those beautiful details. ✅ Step-by-step guidance (no experience needed!) ✅ All tools and materials provided for classes at my place ✅ Learn essential techniques: outlining, flooding, wet-on-wet designs, flowers, lettering & more

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1Students

You can learn the basics of Italian easily or reinforce the ones you already have. In addition you can also learn Italian manners and customs. And if you wish, I can also teach you Italian recipes, which will delight you and those around you.

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Are you looking for more than just a cooking class? I offer a unique experience where you will live Moroccan culture, not just learn it. 🌿 What you will experience: 🛒 Local market visit to choose fresh ingredients 🍲 Hands-on Moroccan cooking (tajine, couscous, traditional recipes) 🍵 Moroccan tea moments during preparation 🎶 َ Animation and Moroccan & Amazigh music for a warm atmosphere 🌄 "Relaxing experience in nature near "SEFROU IGHAZRAN Bouiblane 🍽️ ✨ Special Experience: At the end of the session, all the dishes prepared will be shared and enjoyed by the participants. A true moment of tasting, pleasure and connection.

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Let’s have fun in the kitchen while learning to cook in a safe environment. How many different cultures do you know? Have you tried their foods? How adventurous are you? Some of the delicious things you will make are... · Soups · Quiches, Wraps, Sandwiches · Pasta and sauce · Chicken baked in the oven · Let’s learn about spices · Salads from different countries · An easy curry (always a crowd pleaser!) · A chocolate cake recipe that is over 100 years old! · And you will have Gluten-free, Sugar free, Vegan, and Vegetarian options Do you want to cook something all by yourself? There are a few basic rules we all need to know. These will be discussed during class. Safety First! Is there a special Anniversary or Achievement you would like to Celebrate? Then, let’s discuss it and plan for your special day.

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🍪 Learn how to make delicious homemade cakes, cookies, and desserts step by step! In this class, I teach practical baking techniques, including preparing ingredients, mixing methods, baking tips, and simple decoration ideas. The lessons are suitable for beginners who want to start baking or improve their skills. I create a friendly and enjoyable learning environment where students can discover the art of baking with confidence. 🎂

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The goal is to learn how to cook simple and healthy recipes for yourself and your loved ones. You'll learn to avoid processed foods and reduce the cost and preparation time of your meals 💫 Want to eat more vegetables without breaking the bank? I'm used to turning vegetables into delicious dishes that even kids will love! ;) Depending on your preferences, I can offer you sweet or savory recipes. If you are a beginner or don't have much equipment, don't worry, I'll adapt to you!

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Meet Chef Pablo Chef Pablo Berenguer is a Spanish chef with extensive international experience in prestigious restaurants, luxury hotels, and fine dining kitchens. A defining chapter of his career took place in Japan, where he worked alongside some of the country's leading chefs and immersed himself in the discipline, precision, and philosophy of authentic Japanese cuisine. This experience allowed him to master traditional techniques while gaining a deep appreciation for seasonality, craftsmanship, and the meticulous attention to detail that defines Japanese gastronomy. Throughout his career, Pablo has also worked in renowned establishments across Spain and Switzerland, blending his Mediterranean heritage with the refined techniques he acquired in Japan. Today, Chef Pablo brings this unique expertise directly to your home through engaging live online cooking classes. His teaching style is approachable, interactive, and suitable for every level, helping participants build confidence while learning authentic recipes and professional techniques. Discover the elegance, precision, and authentic flavors of Japanese cuisine from the comfort of your own kitchen. Drawing on his professional experience working in Japan, Chef Pablo will introduce you to the techniques, traditions, and philosophy that make Japanese cuisine one of the most respected culinary cultures in the world. Learn not only how to prepare delicious dishes, but also the importance of balance, seasonality, presentation, and respect for ingredients. During this live 2-hour online class, Chef Pablo will guide you step by step through the preparation of authentic Japanese recipes while teaching essential techniques such as knife skills, dashi preparation, rice cooking, seasoning, and traditional plating. Suitable for complete beginners as well as experienced home cooks, the class is fully interactive. Participants cook alongside Chef Pablo, ask questions in real time, and receive personalized guidance throughout the session. Depending on the selected menu, you may prepare dishes such as: Authentic sushi rolls (Maki) Nigiri sushi Temaki (hand rolls) Chirashi sushi Sashimi preparation and presentation Chicken or seafood gyoza Homemade ramen Udon or soba noodle dishes Chicken yakitori with homemade tare sauce Chicken karaage Pork tonkatsu with tonkatsu sauce Japanese curry Oyakodon Teriyaki salmon or chicken Miso-glazed cod or eggplant Agedashi tofu Tempura with seasonal vegetables and shrimp Homemade miso soup Japanese cucumber salad (Sunomono) Spinach goma-ae with sesame dressing Matcha cheesecake Mochi Dorayaki Matcha tiramisu

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In a dynamic and fun way, you'll learn to speak Italian in no time. You'll get to know this beautiful language in an educational context that includes different aspects of Italian culture. The study methodology, which uses varied techniques and activities, will be easy for you to use. Each exercise and activity is designed to develop the four skills—listening, speaking, reading, and writing—so you can gradually master communication in Italian.

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I offer personalized English lessons designed to help students improve their speaking, writing, and reading skills. My sessions are structured according to your level, goals, and learning pace. Whether you want to: • Speak more confidently in conversations • Improve pronunciation and fluency • Develop clear and correct writing • Strengthen reading comprehension • Build grammar and vocabulary I will tailor each lesson to your specific needs. My teaching approach is patient, supportive, and practical, making learning comfortable and effective for beginners as well as more advanced learners. Lessons are suitable for students, professionals, and anyone looking to improve their English for school, work, or everyday communication.

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Since the age of 15, I have been deeply immersed in the world of cooking. With my profound love for food, I've honed this passion into the art of becoming a skilled chef. Preparing meals for my family, friends, and loved ones is a genuine pleasure. I wholeheartedly believe in the saying "Good Food wins all Hearts." If you share my enthusiasm for food and desire to enjoy delicious meals but lack culinary skills, feel free to reach out to me. I offer the chance to learn dishes like VEG BIRYANI, PALAK PANEER, DAL MAKHANI, BUTTER NAAN, SAMOSA, CHOLE BHATURE, and more.

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With more than 20 years experience in the catering industry and hospitality management I have been working with people from 4 to 50 years age. I can provide you a incredible variety of recipe and tricks to impress your friends with amazing dinners or appetizers. we can decide together the topic of the lessons from local to international cooking, middle eastern, mediterranean or asian food. Contact me for more info

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Baking and cooking are the 2 subjects that are always considered to be the difficult part. Always Find yourself before and then you will realize you are just enough. You will be taught to cook indian dishes with very easy recipes and baking with limited accessories and guess what all of these are eggless and vegetarian.Throughout the journey I will also tell you how to build yourself and your communication skills.