Cooking lessons in Germany
Find your perfect private cooking tutor in Germany.
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10 cooking teachers in Germany
Sofia - Munich18€
Trusted teacher: Maybe you've decided or considered reducing or eliminating your meat consumption for the environment, animal welfare, or health reasons. You don't know how to start and would like learn easy and delicious recipes to help you with this new lifestyle. In addition, you get to practice and improve your English or Spanish skills!
Spanish · English · Cooking
Trusted teacher: Cooking has always been my passion. I learned cooking techniques from all over the world, however, Middle Eastern and Egyptian food was always the highlight on my dinner tables. I love writing down recipes and teaching them to others. I speak fluent Arabic and English and some German as well. If you are interested in learning how to cook real Arabic recipes then my kitchen should be your destination. I also offer over the phone recipe help.
Arabic · Cooking
Trusted teacher: Veganism is not only good for animals and Earth, it's also good for you! Many people have troubles transitioning to a vegan lifestyle: what to eat? what to cook? what about the protein and the calcium? will I only eat salad for the rest of my life?? I'm a long time vegan and (if I can say so myself) a really good cook. I can help you with your questions while we cook a delicious meal or bake some goodies.
Trusted teacher: Do you want to lead a healthy life? And still, you have habits that are hard to change? I have 10 years of experience in yoga and meditation. I am experienced in teaching groups and private classes. Furthermore, I can share my knowledge of healthy cooking and nutrition.
Cooking · Meditation · Yoga
I am Naveen, Engineer by profession, Traveler and Cook at heart. I have travelled from Australia, NZ south east Asia, India to UK by road. During my travels, I have developed a knack of cooking Indian food, quick and easy. My philosophy of cooking comes from watching my grandmother and my mother cook for us. Their food, which reflected their love and efforts, was flavoursome and most importantly was very simple. They emphasised on keeping it simple. Their combination of spices and methods were the very basics of Indian cooking.I learned my cooking skills, from working at restaurants, and also making dinners events. I made few dinners in different countries during my travel. I can remember my first dinner in New Zealand, where I made a dinner for 27 international people with a theme of “Banana leaf Dinner”. This was the first time, I realised that I derive joy from cooking to people and teaching my culture. And ever since, I kept learning, experimenting and try to make people smile with my food. I teach you basics of Indian Vegetarian dishes, with basics of spice methodology. My goal is to make it simple and easier to make a dish with Indian flavours. With these techniques, it empowers you to make your own experiments and your own recipes and make your own versions.Easy and flavoursome is my mantra. My specialities are 1. South Indian Spice techniques. 2. Chickpea Salad. 3. Simple Dhaal and Rice. 4. South Indian Rasam Soup 5. Idly, South indian rice cake. 6. Peanut Chutney.
I am a native Arabic person, I find my self able to teach you Arabic in the most interesting and fastest way. Moreover, you learn more about the Arabic culture and specially the food. I find my self having the cooking talent, I am sure you won't regret joining me into the most delicious and easiest ways and recipes of Arabic foods. My way of teaching Arabic is to live Arabic, to cook Arabic, to listen Arabic, and to even dance Arabic. It will be fun, and I am sure you will not regret that experience.
Cooking · Grammar · Arabic
I love cooking, I am from India & have expertise in North Indian food also a bit of South Indian food. North Indian food is famous in all over the world, be it parathe, puri, halwa, curry, paneer, chholey, daal tadka etc. Deliciois food with less oil, ghee is a health delight.
Health · Cooking
I am Moroccan residing in Munich, Germany. I love cooking Moroccan food and I have a passion for spices and aromas. I would gladly share my knowledge and my passion for delicious Moroccan food and teach you how to make Tagines, Couscous and other specialties like a Moroccan.
Do you want to make yummy Indian food at home and not have to go out and eat always? I love cooking Indian food and make it easy to cook. I have always watched my grandmother and mother cook home food. It was always nutritious and tasted good. The balance of spices is really important in Indian cooking. Spices play a major role in Indian Food and it is super easy to cook delicious Indian food at home. There are always two ways of cooking food : 1. Take a lot of effort and make it perfect. 2. Make the dish really quickly and the taste would not be perfect but close to perfect. In these cooking classes, you will learn how to make both ways of cooking. Class Structure : 60 Min - Curry + Rice / Bread 90 Min - Starter + Curry + Rice / Bread 120 Min - Tour to a supermarket + Curry + Rice / Bread Indian Food can be made with a lot of fat or also it can be made the healthy way. It's up to how you would like to make the food. And if you are new to cooking do not worry it's not difficult at all. My grandmother has these ancient recipes that I make now and it's easy to learn.
Culture · Cooking