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Discover the Best Private Cooking Classes in Brussels

For over a decade, our private Cooking tutors have been helping learners improve and fulfil their ambitions. With one-on-one lessons at home or in Brussels, you’ll benefit from high-quality, personalised teaching that’s tailored to your goals, availability, and learning style.

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13 cooking teachers in Brussels

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13 cooking teachers in Brussels

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(43 reviews)
Ran - Brussels382 QAR
Trusted teacher: If you think of yourself as a foodie, you should take the cooking class with me! You can spend a delicious time and an appetizing experience while enjoying the meal that you just learned how to prepare. They are so good so you will definitely want to make them again. I offer different options for your cooking class depending both on your taste and your budget. The classes are approximately 2 or 3 hours long, including the preparation of the meal and the eating (dinner or lunch). We will decide the dish and the ingredients together each time. <a list of some popular Korean dishes> - pork ribs marinated with soy sauce-based Korean sauce - seasoned beef with lots of veggies (bulgogi) - Stir-fried glass noodle with veggies and meat (Japchae) - Korean sushi with lots of veggies and meat in it (Kimbap) - Rice mixed with various veggies and Korean pepper paste (bibimbap) - Spicy sticky rice cake with veggies (Ddeokbokki) - Crispy fried chicken with sweet-sour sauce (Dakgangjeong) - Stir-fried chicken breast with sweet potato (Dak gaseumsal bokkem) - Korean traditional pumpkin porridge (Hobakjook) - Mushroom pakchoi shabushabu (shabushabu) - Korean black bean noodle with meal and veggies (Jja jang myeon) - Kimchi - Korean curry - Seaweed beef soup (miyeok guk) - Korean new year soup (ddeok guk) - Korean miso soup (dwen jang kuk) During the cooking class, you can not only learn how to make the dishes but also Korean table manners. (How to use chopsticks, how to do cheers etc. It is going to be very interesting as I will also explain the origin of the dish and some behind stories of the dish. My cooking class is also good for vegans as well because there are many good vegan Asian dishes that you would absolutely love. The class will take place basically in my place but it is possible to have it in your place as well :)
Cooking · Asian studies
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(2 reviews)
Monika - Barcelona, Spain123 QAR
Trusted teacher: In bioprocessing you cannot have the cake and eat it too. Constantly, you need to make choices about which unit operation is best suited for a particular application and what are the trade offs. Because of so many factors that guide this decision, it can be daunting for starting biotech/bioprocess students to be overwhelmed. I was definitely overwhelmed in my 1st year of uni. But after 5 years studying the subject, I am here to help you to think like an engineer and make informed choices based on the context of the process and product. In my class, I will teach you the theoretical background behind bioreactors and common unit operations (e.g. filtration, centrifugation, chromatography) and how to implement them into a bioprocess. This class is best suited for university students (bachelor or master), people joining/switching industry or just people interested in how pharmaceuticals are made! If you are a university student, we can can discuss your own assignments or projects. My tutoring style is discussion-based. We will have a conversation about the subjects rather than a lecture, which will give you the tools and confidence to better synthesize the course content and present your ideas in a specific manner. I create my own materials for each class, including definitions, calculations, diagrams and past-exam questions. I use a touchscreen tablet to interactively annotate our class worksheets, draw P&IDs, structures and mechanisms, write down chemical reactions and step-by-step calculations. For any questions, please feel free to contact me!
Biotechnology · Chemical engineering · Biomedical engineering
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Our students from Brussels evaluate their Cooking teacher.

To ensure the quality of our Cooking teachers, we ask our students from Brussels to review them.
Only reviews of students are published and they are guaranteed by Apprentus. Rated 4.6 out of 5 based on 128 reviews.

⭐ French lessons for students, adults, children or anyone interested ⭐ (Brussels)
Marko
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Marko is an amazing teacher and I would definitely recommend him to anyone! He is very patient, organized, kind and smart. Every class he provides the material and it is very useful, because in this way I can repeat from it after the class. Our online lessons really helped me improve and I became so much better! He also used a digital board which is very convenient and helpful. I loved also how he challenged me in order to work on my skills and improve them. Keep up the great work Marko! :)
Review by LUCA
Private lessons: French and literature (remediation + preparation) possible online (Gouzon)
Samia
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I look forward to my lessons, they did an excellent job at immersing me from day one. I had some basic understanding of composition, vocab etc. and they immediately matched my level of understanding. I don’t feel any time is wasted. Within two minutes of meeting with my tutor, we began learning. I am super impressed by Emna and hope to continue my learning until I am fluent. Would recommend to anyone and everyone!
Review by GABRIELA
Maths, science, test preparation, and school support (Amsterdam)
Anusha
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Anusha is very nice and is able to teach at a good pace and makes sure that you understand all the materials you are working on. She is also able to adapt her teaching styles to your needs and has a lot of good tricks to help you learn how to do different things. She also makes sure that you know how to do something and does not just give you the answer when you need help. Anusha is a great teacher.
Review by MAREK
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