Learn all that the beauty of plant-based cuisine has to offer

Professional and qualified in cooking and pastry, I created my company in Geneva and I make and sell my gluten-free breads and pastries in several palaces and restaurants in Geneva. I worked for many years in Michelin-starred restaurants. I have also been a teacher and trainer in cooking and baking. If you'd like to make your own gluten-free bread or improve your gluten-free baking skills, I'm the chef you need.

Teaching of cooking lessons: - Beginner level, teach basics principles - For busy women: how to cook tasty meals rapidly and effortlessly: tips and tricks. - Nutrition: How to prepare a delicious and sexy balanced meal - Eastern Kitchen: from Indonesian background, I am fond of Indian, Vietnamese, Indonesian meals - French nationality: learn to cook the french authentic kitchen. I am a Biochemist passionate about cooking, Nature and Environment. I believe cooking can heal you or kill you, and cooking doesn't have to be complicatedto to be healthy and tasty.

Hello everyone, My name is Marisa. I am Thai. I speak Thai, French and English. I give Thai courses and Thai cooking courses also for adults and children. ( Attention !!!!!!!!) Thai course at home or elsewhere (the cafe shop or at your home) Thai cooking class at home or at your place Private workshop: Semi- Private workshop At the student's home: Geneva Collective workshop: From 2 to 5 participants Levels: Beginner, Intermediate, Advanced. If you are interested. Can you contact me here. I will answer you within 24 hours. or as soon as possible! Thanks see you soon MARISA

Batch Cooking has several advantages and I can guide you through this process to help you change your habits. Eating better while saving money and reducing waste is good for your health and that of the planet. With my advice, a little organization and 2 hours in the kitchen will be enough to save you a lot of time, frustration and money looking for the right instructions.

Learn to speak and write Arabic. It's a language that will allow you to savor poetry, Arab-Muslim culture, it's a whole world apart. The Arabic language is one of the most spoken languages in the world, more than 300 million people speak it. Trips can be organized, to discover this magnificent world, in Europe (Spain), Golf and North Africa.

Hello, You don't particularly like to cook, you never know what to buy, cooking is a chore for you, you would like to eat better while spending less time in the kitchen !! It's possible!! depending on your needs, I offer real support to improve your technical cooking skills, help you eat better but above all help you take pleasure in cooking. Graduated from a major French cooking school, 15 years of experience in French and international cuisine, training specialist

Former chef graduated in Paris with 8 years of experience, I want to share my knowledge of French cuisine to all those interested in learning. The course will be as good on a classic or on the development of a menu around a specific theme (diet, evening with friends, fast menu, romantic dinner).

I am a passionate cook who desires to help and empower others to cook tasty and healthy meals. With a lot of cooking experiences and even taking part in cooking competitions,and cooking to raise money for voluntary organisations. I believe that i have all it takes to stimulate, coach and motivate and transfer knowledge for interested persons.Hope to read your request soon.Thank you

Hi there! in this class i will be teaching you how to make some staple easy at home recipes. i am a professional chef of over 10 years experience but i hope to make this as stress free and easy as i can! so lets cook together and learn a new skill please choose from the list of recipes below :) Spaghetti Bolognese Lasagne Shepherds Pie Chicken Parmigiana Pasta Bake Carbonara Veggie Lasagne Sweet Potato Vegetable Pie Chilli con Carne

Join me for a dynamic and hands-on course combining the art of cooking with the fundamentals of hotel and hospitality management. Whether you're an aspiring chef, a future hotelier, or simply passionate about the food and hospitality industry, this class offers a unique blend of culinary skill-building and real-world business insight. What You’ll Learn: Culinary Training: - Knife skills, prep techniques, and kitchen safety - Classic and modern cooking methods - Menu planning and cost control - Plating, presentation, and flavor balancing - Farm-to-table and sustainable cooking principles Hotel Management Fundamentals: - Front-of-house and back-of-house operations - Guest service excellence - Staff management and scheduling - Inventory, budgeting, and supplier relations - Hospitality trends and leadership in a fast-paced environment Format: A mix of hands-on kitchen sessions, live demos, group discussions, and management case studies. Suitable for beginners and intermediate-level students.

Hello! I'm Riccardo and I offer personalized Italian courses for both young learners and adults. Whether you're a complete beginner or looking to enhance your fluency, I will adapt the lessons to suit your pace and goals. What I offer: Italian language lessons for beginners to advanced learners Conversational practice, grammar, vocabulary, and writing skills Lessons tailored to your personal or professional needs With a friendly, charismatic, and understanding approach, I create a supportive learning environment where students feel encouraged to grow and achieve their full potential. Whether you're aiming to improve your grades, gain confidence in a subject, or learn a new language, I’m here to help you! Let’s work together to reach your goals!

Cooking is for some a hobby and for others a real pleasure which brings together satisfaction, pride, sharing and above all a delight for the taste buds. It is for me an immense pride to share this pleasure with you in the form of uninhibited cooking classes for amateurs online. I offer you a varied catalog in savory/sweet (pastry): French, Tunisian, Italian, Algerian cuisine... With recipes that you choose or that I will suggest to you, I will obviously give you the list of ingredients and equipment to prepare in advance. Aside from the technical profession, my courses have various objectives: Communicate, Discover other cultures and flavors, Awaken the senses, Socialize, Anti-waste, Alternative learning, Autonomy, Take responsibility, Thrive and have fun. All in a good, friendly and friendly atmosphere with flexible hours and personalized advice according to needs and especially according to your personality.

I have the curiosity and eagerness to learn. It gives me a natural ability to teach because I believe only a good student can be a good teacher. I have tutoring experience in the past. I have completed my graduation in engineering. On the professional front, I am a banker. I moved to the Netherlands and am currently on a break. I would love to indulge in my passion for teaching. You can message me regarding the classes or your needs. I will make sure to do my best.

I come to your home or I teach you online to cook the cake or pastry that you're interested in, whether you dream of making croissants, a framboisier, crêpes, or any other delicious French pastries, I'm here for you. Plus you will get tips I learnt from French pastry chefs and a copy of the recipe in English and French, so you can bake as much as you want. Depending on the complexity of the recipe, the class might go from 1 hour to 3 hours. My classes are for all levels, whether you're a beginner or an advanced baker :)

Let’s have fun in the kitchen while learning to cook in a safe environment. Have you tried Thai food? How adventurous are you? You will learn to cook a tasty lunch or dinner for your family in around 30 – 45 minutes. Some of the delicious things you will make are... · Thai soups and sauces · Red, green, massaman, Panang etc.... curry pastes from scratch · Tom Kha Gai (chicken in coconut soup) · Let’s learn about Thai spices and herbs · Salads, drinks · How to cook rice and noodles · Pad Thai · And you will have Gluten-free, Sugar free, Vegan, and Vegetarian options . Sticky rice and mango dessert . Etc etc etc Do you want to cook something all by yourself? There are a few basic rules we all need to know. These will be discussed during class. Safety First! Is there a special Anniversary or Achievement you would like to Celebrate? Then, let’s discuss it and plan for your special day.