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Private lessonsGeneticsGenetics in Sharjah

1 genetics teacher in Sharjah

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1 genetics teacher in Sharjah

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Patrick - Katerini, GreeceRecently active34Fr
34FrCome and learn Biology 0610 and Chemistry 0620, Physics 0625, mathematics 0580. with an expert. Book now and have your best experience.
Trusted teacher: In the IGCSE and CIE (Cambridge International Education)curricula, Genetics is a part of Biology under the broader topics of inheritance and variation. It is covered in both IGCSE Biologyand AS/A Level Biology. Below is a breakdown of what you can expect in each: IGCSE Biology (Cambridge - 0610/0970) The topic of genetics is introduced under the following key areas: 1. Variation and Inheritance - Genetic variation: Understanding differences caused by genetic and environmental factors. - Inheritance: - Definition of key terms: genes, alleles, dominant, recessive, homozygous, heterozygous, phenotype, genotype. - Monohybrid inheritance (using Punnett squares to predict offspring ratios). - Concepts of dominant and recessive traits. - Structure of DNA: - Basic structure of DNA (double helix) and its role in carrying genetic information. - Mutations: - Causes (e.g., radiation, chemicals) and effects of mutations on organisms. 2. Selective Breeding and Genetic Engineering (basic concepts): - Selective breeding in animals and plants to produce desired traits. - Introduction to genetic modification (GM), though details are limited in IGCSE. --- CIE AS and A Level Biology (9700) At the A Level, genetics is covered in greater depth. Key concepts include: 1. DNA and Protein Synthesis: - Structure of DNA, RNA, and nucleotides. - Transcription, translation, and protein synthesis. - Genetic code and its universal nature. 2. Cell Division: - Mitosis and meiosis. - Significance of meiosis in genetic variation (crossing over, independent assortment). 3. Inheritance: - Mendelian genetics: monohybrid and dihybrid crosses. - Codominance and multiple alleles. - Sex-linked inheritance (e.g., haemophilia, color blindness). - Pedigree analysis. 4. Gene Technology: - Recombinant DNA technology (genetic modification and cloning). - Applications of genetic engineering in medicine and agriculture. 5. Mutations: - Gene mutations and their effects. - Chromosomal abnormalities. 6. Variation and Selection: - Natural selection and evolution. - Role of genetic variation in populations. --- Summary - At the IGCSE level, genetics focuses on basic concepts of inheritance, variation, DNA structure, and simple Punnett square problems. - At the AS/A Level, the depth increases significantly, introducing advanced topics like meiosis, protein synthesis, genetic engineering, and natural selection.
Genetics
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Abrar - Dubai, United Arab EmiratesRecently active14Fr
14FrExpert Online/in-person Chemistry/Biology Tutor | MSc in Biochemistry | 6+ Years of International Teaching Experience |
Trusted teacher: Expert Online/in-person Chemistry/Biology Tutor | MSc in Biochemistry | 6+ Years of International Teaching Experience | Specializing in IGCSE, GCSE, A-Level, IB, and University level. I am a qualified, experienced, and certified international tutor with a strong familiarity with the Cambridge IGCSE/A-Levels/O-Levels & IB Diploma curricula. I offer both ONLINE and IN-PERSON lessons in CHEMISTRY, and BIOLOGY, following the British, American, and Indian curricula. My classes are available at affordable rates and can be conducted in-person or online. I adopt a student-oriented teaching style, striving to provide the best private lessons for my students. With 6 years of professional experience in science (Chemistry, and biology), I am well-versed in both the British and American curricula and I possess a high level of competency. I have taught students from various countries, including Belgium, Spain, Switzerland, Japan, the USA, the Caribbean, the UK, India, China, Singapore, Malaysia, Turkey, the Netherlands, Luxembourg, Germany, France, Italy, and South Africa. Book a lesson with me, and we can start at the time that suits you. Extra information •Currently, I am teaching: 1. GCSE students 2. IGCSE students 3. IB students 4. European School students 5. AS/A level students 6. American curriculum •Boost your understanding: Clear explanations, engaging activities, and practice exercises to solidify your knowledge. Master exam prep: Conquer past papers, tackle tricky concepts, and build confidence for upcoming tests. Individualized approach: Personalized curriculum and learning pace to fit your needs and goals. •Flexible scheduling: Online or in-person lessons to suit your busy schedule. I also provide homework help for school students. The progress of students can be assessed through periodic tests conducted as per the requirements of parents or the students themselves." Thanks for visiting my profile.
Biology · Microbiology · Genetics
Andrea - Ecuador11Fr
11FrCourse on Biotechnology, Microbiology, Molecular Microbiology and Fermented Products
1Fermentation and Production of Fermented Products This course explores the fundamentals and practical applications of microbial fermentation for the production of fermented foods and beverages. You'll learn about fermentation types (lactic, alcoholic, acetic, mixed), control parameters, and the formulation of functional products. Ideal for those seeking to start or innovate in the field of food biotechnology. 2 Molecular Microbiology This course focuses on molecular techniques applied to the study and manipulation of microorganisms. It includes DNA extraction and amplification, genetic analysis by PCR and qPCR, basic cloning, and the use of bioinformatics tools for microbial identification and characterization. Ideal for research projects, advanced microbiological control, or genetic engineering. 3 Microbiological Process Engineering This course addresses the design, control, and scale-up of microbiological processes in industrial or research settings. You'll learn about bioreactor operation, monitoring of critical variables (pH, DO, biomass), fermentation strategies (batch, fed-batch, continuous), and process validation. Perfect for those seeking to apply microbiology at a technological or commercial level. 4Cellular Research Techniques Applied to Microorganisms Theoretical course on microbial cell analysis tools. Includes microscopy, staining, biofilm formation and study, cell viability, antimicrobial activity testing, and counting techniques. Focused on strengthening laboratory skills useful in medical, environmental, food, and industrial microbiology. 5 Microbial Physiology and Biochemistry This course focuses on the study of the metabolism, growth, and physiological responses of microorganisms in different environments. Metabolic pathways, production of primary and secondary metabolites, and stress adaptation mechanisms will be addressed. This course provides an essential foundation for understanding how to optimize microbial culture or production conditions in industrial and laboratory processes.
Microbiology · Biotechnology · Genetics
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Our students from Sharjah evaluate their Genetics teacher.

To ensure the quality of our Genetics teachers, we ask our students from Sharjah to review them.
Only reviews of students are published and they are guaranteed by Apprentus. Rated 4.5 out of 5 based on 13 reviews.

Tutor in English Language/Literature and Biology for High School and University Students (Yeongdong)
Karl
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Mr. Karl is amazing, my son really struggles with biology and mr. Karl helped him very good. Mr. Karl explained him all matters in an excellent way with a lot of patience. His teaching is very clear and he is able to explain complicated topics in a way it’s understandable. I really recommend Karl!!
Review by SAMIRA
Learn basic to advanced chemistry, biochemistry, organic chemistry (Coventry)
Aditya
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Adi is good at explaining concepts to let student understand. He’s helpful and asks for student’s feedback to check-in progress. Impressive !
Review by FM
CHEMISTRY, (IGCSE GCSE IB AMERICAN CBSE) Online/in person (Engelberg)
Abrar
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Good teacher, understandable. Gets the idea cross easily
Review by YOUSEF

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