Introduction to three of the five nutrients, fat, protein and Carbohydrates.
Von 65.39 Fr /Std
This lesson will provide an introduction to the five nutrients and their food sources, along with their functions.
This lesson will explore the first three of five different nutrients, focusing on Protein, Carbohydrates and Fat.
You will need paper, pen, colouring pencils and pictures of a variety of different foods.
This lesson will explore the first three of five different nutrients, focusing on Protein, Carbohydrates and Fat.
You will need paper, pen, colouring pencils and pictures of a variety of different foods.
Zusätzliche Informationen
Please try and collect pictures of a variety of foods from magazines, food labels etc.
Ort
Online aus Vereinigtes Königreich
Alter
Vorschulkinder (4-6 Jahre alt)
Kinder (7-12 Jahre alt)
Jugendliche (13-17 Jahre alt)
Unterrichtsniveau
Anfänger
Dauer
60 Minuten
Unterrichtet in
Englisch
Fachkenntnisse
Verfügbarkeit einer typischen Woche
(GMT -05:00)
New York
Mon
Tue
Wed
Thu
Fri
Sat
Sun
00-04
04-08
08-12
12-16
16-20
20-24
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