Find the Best Online Cooking Tutors & Teachers for Private Lessons

For over a decade, our private Cooking tutors have been helping learners improve and fulfil their ambitions. With one-on-one lessons online, you’ll enjoy high-quality, personalised teaching that’s tailored to your goals, availability, and learning style.

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268 online cooking teachers

268 online cooking teachers

(1 review)

Fiona - Nairobi, Kenya30€

30€Cooking East African Dishes for EA food enthusiasts.

Trusted teacher: The classes will be practical. Students will be required to fully participate in the cooking classes. They will learn the techniques on how to cook diverse dishes common in East Africa, specifically Kenya. Students should declare their allergies prior to the classes in order to provide alternatives and make planning smoother. Students will be required to eat what they have cooked during the cooking class and improve their cooking skills in their free time.

Cooking

(1 review)

Min Ling (Melissa) - Aigle, Switzerland65€

65€Singapore & Southeast Asian Food Cooking Class Online

Trusted teacher: Have you ever travelled to Singapore, Malaysia, or other Southeast Asian countries and fallen in love with their food culture? Why not recreate the flavours in the comfort of your home, following easy-to-follow recipes with the guidance of a passionate Singaporean home cook? Born into a family of Spice Makers, I am a third-generation Spice Girl based in Switzerland. I learned the nuts and bolts of spice mixing from my father and cultivated the love of cooking from the OG Spice Lady Boss, my paternal grandmother aka ahmah. From a young age, I was exposed to the vibrant colours and aroma of fresh spices then as I grew older, watching and assisting my ahmah in the kitchen for our daily dinners was my favourite time of the day. Traditional Singaporean dishes such as Chicken Curry, Sambal Assam Fish, Rendang, and Sambal Prawns/Squid, Stir-fry KangKong (morning glory) are commonly found on our dinner table. For special occasions or not, we would also cook Nasi Lemak and Laksa and these two dishes have become my go-to comfort food whenever I miss my motherland. 1. Chicken Curry (non-vegetarian) Chicken Curry is an iconic Peranakan dish in South East Asia. Chicken and potatoes are stewed in spicy, rich and creamy coconut gravy. Usually served with rice but it is also delicious to be eaten with a French baguette or bread. 2. Laksa with Prawns/Vegetables (vegetarian-friendly) Traditional Laksa is a spicy noodle soup popular in the Peranakan cuisine of Southeast Asia. Laksa consists of thick wheat noodles or rice vermicelli in a thick broth made with spices, fresh aromatics and coconut milk. Common toppings include fried tofu puffs, fish cakes, shrimp, bean sprouts or other vegetables and minced fresh laksa leaves. 3. Meat Rendang (non-vegetarian) Meat Rendang is a Singaporean, Malaysian and Indonesian “dry” curry commonly made with red meat, spices and coconut milk which makes it spicy, rich and creamy. Beef rendang is considered by many to be the king of all curries as they are packed with complex flavours. 4. Sambal Assam Fish (non-vegetarian) Sambal Asam Fish is a classic Singapore, Malaysia and Indonesia dish which is addictively sour, tangy and spicy thanks to tamarind (Asam) and chilli. It is considered a healthy dish with lots of vegetables such as tomatoes, eggplant, lady’s fingers and fish with no coconut milk and tastes amazingly satisfying. 6. Bak Kut Teh (non-vegetarian) Bak kut teh, or pork ribs soup, is a popular traditional Chinese dish in Singapore. The dish consists of pork ribs stewed with a mixture of aromatic spices such as garlic, white pepper, black pepper, star anise, cinnamon and other spices. 7. Kueh Salat / Seri Muka It is a popular Singaporean and Malaysian Nyonya kueh (pastry) made with pressed glutinous rice layered with coconut egg custard (Kaya) flavoured with pandan. (steamer required) You will need: - Basic cooking equipment such as a saucepan, pots, knife, cutting board etc. - Cooking hob - A blender or a food processor - Apron Once a class is confirmed, I will be providing you: - A recipe card - An ingredient list. You will need to get the ingredients on your own before the class. - A packet of Anthony The Spice Maker's Spice Blend depending on what we are cooking. For local students (residing in Switzerland & Liechtenstein ) I will send you the spice blend free of charge. For international students, I will send you the spice blend but shipping fees are at your expense. The class will be conducted in English.

Cooking

(1 review)

Vianna - Valencia, Spain29€

29€Cooking... learn to cook like a professional chef

Trusted teacher: Cooking and/or Nutrition Classes - Spanish - International - Healthy - Vegan - Vegetarian - Gluten free - Batch cooking/Meal Prep - Classes at home or at my house - For all levels: Beginner, Intermediate, Advanced In Spanish or English - Individual or group - Other services: Catering, Private Chef, Showcooking, Creation of personalized menu, Batch cooking/Meal preparation Qualified professor in Cooking and Nutrition - Experience as a cook and head chef in restaurants.

Cooking · Health · Nutrition

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(3 reviews)

Swati - Eindhoven, Netherlands20€

20€Hindi(conversational, cooking, culture), conversational English, Photography

Trusted teacher: Hi everyone, My name is Swati and I am a certified Teacher with almost 8 years of Teaching experience in India and The Netherlands. I can help you in getting masters in the Hindi language with cultural knowledge. I prepare my classes beforehand with specific needs, examples and various learning materials. Looking forward to hear from you.

Hindi · English · Cooking

(2 reviews)

Tuğçe - Bordeaux, France42€

42€Turkish Cuisine Classes - Learn to cook and bake Turkish food via online lessons!

Trusted teacher: Hello! My name is Tugce. I am from Turkey. I am a language teacher who is passionate about cooking and baking. I want to teach people from other countries how to cook and bake Turkish food! If you want to learn how to cook and bake some of the most popular and also simple Turkish food, do not hesitate to contact me! My lessons are fun and easy to follow.

Cooking

(2 reviews)

Mohan - Coffeyville, KS, United States31€

31€Best South Indian Cooking - Both Veg and Non Veg -

Trusted teacher: South Indian cooking Both Veg and Non veg Cooking is one of the most interesting and easiest things a woman can do (of course, this is so for only those who like cooking). South Indian cooking is not rocket science. Start with easy recipes. For example, upma, variety rice, cooking vegetables the South Indian way (poriyal), aval (flattened rice), kootu and then slowly graduate to sambar (different varieties of it) and other gravies. There are many varieties of vegetarian dishes itself.

Cooking

(8 reviews)

Isàbella - Amsterdam, Netherlands69€

69€Italian cooking lessons: learn how to cook Italian food from an Italian person!

Trusted teacher: Italian cooking lessons: I am Italian and one of my great passions is cooking. Cresto with a mother cook who had a restaurant serving Roman cuisine for many years. Roman cuisine remains my passion, Italian cuisine my love! I hope I can pass on the same passion that I have to those who will listen to me!

Italian · Cooking

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(1 review)

Nilam - Delft, Netherlands35€

35€Learn Art of cooking Authentic Indian Cuisine - Healthy and Tasty (Spicy/ non spicy)

Trusted teacher: Do you want to cook authentic Indian food to tickle your taste buds? Then you are at the right place. Cooking and baking has always been my passion. Though, I have explored a lot of international cuisines, cooking authentic Indian food (veg/ non-veg) is my specialty and I really enjoy doing it. You will learn various traditional Indian food recipes be it starters, main course, various Indian breads, desserts and many more. Take away from the class:  Authentic Indian food, spices and its benefits to body.  Use of various cooking techniques.  Healthy, tasty and quick recipes for day to day cooking.  A fun loving friend over a cup of Indian Tea or “Chai” as we say. About me:  I am an Engineer by profession and have worked for more than 8 years in oil and gas industry.  I love travelling, trying good food and interacting with people around me. No one who cooks, cooks alone, so come join me.

Cooking · Health · Nutrition

Léo - Geneva, Switzerland55€

55€Maths, English, French, Economics, Nutrition, Cooking,

FRENCH: This class supports basic French communication skills needed for everyday and workplace situations, including reading, writing, and speaking. ENGLISH: This class helps apprentices develop essential English skills for communication, understanding documents, and expressing ideas clearly. Economics: This class introduces simple economic concepts related to work, money, businesses, and everyday decision-making. Cooking: This class focuses on basic cooking skills, kitchen safety, and food preparation used in practical and professional settings. Nutrition: This class covers basic nutrition principles, healthy eating habits, and the role of food in maintaining health and energy.

French · English · Cooking

Teejay - Thailand11€

11€How to cook Thai Food and recommend dishes with alternative ingredients

Teaching about cooking Thai Foods in easy way and perfect way. Teaching how to use the kitchen tools for Thai foods. Recommends alternative ingredients from your country stores. You can create menu from the recipes you have. I will let you cook the dish which is you want.

Cooking

Min - Italy46€

46€Mandarin Chinese and learn how to cook Chinese Food

Personalized Mandarin lessons are designed to help you speak confidently and naturally — whether you’re learning Chinese for travel, study, business, or personal interest. The classes focus on practical communication, clear pronunciation (pinyin & tones), and cultural understanding. We’ll use real-life topics, short readings, and dialogues to make every lesson engaging and meaningful. Depending on your level and goals, I can help you: Build a strong foundation in pronunciation, grammar, and vocabulary Improve fluency through structured conversation practice Prepare for HSK exams (levels 1–6) Learn professional or academic Chinese for work and study Discover Chinese culture, idioms, and daily expressions I believe learning a language is also learning a way of thinking — so I’ll guide you to understand not only how Chinese works, but why. Let’s make Mandarin learning enjoyable, efficient, and inspiring together!

Chinese · Cooking

Riccardo - New York, NY, United States86€

86€Italian for everyone! Experienced College Professor

Discover Italy in the way that inspires you most! I offer personalized lessons in Italian language, cooking, and culture—choose one area, or explore them all at your own pace. Italian Language: Build your skills step by step, from practical everyday conversation to deeper grammar and expression. My approach is interactive and tailored to your level, helping you speak with confidence. Italian Cooking: Learn authentic recipes and techniques straight from Italy’s kitchens. From handmade pasta to regional specialties, we’ll cook together while uncovering the stories behind each dish. Italian Culture: Dive into the traditions, art, cinema, and lifestyle that make Italy unique. Gain not just knowledge, but the context that brings the language and food alive. You decide the focus: language only, cooking only, culture only—or a mix over time. Each lesson is flexible, engaging, and designed to match your goals. Whether you dream of ordering effortlessly in a Roman trattoria, mastering tiramisù for your friends, or simply connecting with Italy on a deeper level, these lessons will take you there. Learn Italian your way—through words, flavors, or traditions. Italy has many doors... let’s find the one you’d like to open!

Italian · Cooking

Abby - United States32€

32€Art and Cooking for beginners for students and adults

I specialize in Art, and cooking for school and at home. My goal is to help students and adults reach their goals in each field in anyway possible! I explain things very thoroughly and in great detail! The goal is to be able to learn how to draw, paint, sketch, clay work, and cook any meal your heart desires! Everything is very easy as my kids got a hang of it very fast!

Arts and crafts · Cooking · Painting

Aparna - United Kingdom24€

24€Learn how to cook Indian food in easy steps at home

Cooking is my passion and I want to teach Indian food which can be cooked easily and taste the best. Learn the secrets of making fragrant biryanis, mouth-watering curries, delicious naan bread, and a variety of tantalising Indian snacks and desserts. Our experienced and passionate instructors will guide you step-by-step, sharing their knowledge of spices, techniques, and cultural significance. Whether you're a beginner or an experienced home cook, our classes are designed to cater to all skill levels. Immerse yourself in the aromas and tastes of India, and gain the confidence to recreate these authentic dishes in your own kitchen.

Cooking

Maria - Norway5€

5€Cooking for foodies and people who enjoy eating!!!

I am a professional chef with a lot of experience in food industry and I am happy to share my knowledge about food to anyone who loves it ! We will also include vegetarian dishes or any desired recipe you would like to.I would like to create a fun and friendly course so we can enjoy the time and skills by sharing our creations

Cooking

Jaimely - Switzerland48€

48€French Cuisine - From Carving to Plate Bon Appétit

I offer French cooking classes, with support from A to Z. With my certificate of proficiency (Bac Pro), I teach you to master cutting techniques and prepare delicious dishes, from start to finish. Whether you are a beginner or want to perfect your skills, my classes are suitable for all levels. Join me for an enriching and professional culinary experience!

Cooking

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Ahmed - Jenin, Palestine30€

30€-Traditional Palestinian Cooking Class. A delicious way to connect with Arab culture and traditions.

Join our interactive cooking classes and learn to prepare authentic Middle Eastern dishes with ease. Perfect for all skill levels, our step-by-step lessons will guide you through traditional recipes using simple, fresh ingredients. Discover a world of rich flavors and ancient traditions with our in-depth Palestinian cooking program. This unique experience doesn't just teach you recipes—it takes you on a journey through Palestine's history and culture via its vibrant culinary heritage. Why Learn Palestinian Cooking? Cultural Preservation Safeguard centuries-old recipes passed down through generations Understand how Palestine's geography (mountains, coast, desert) shaped its cuisine Learn the stories behind iconic dishes like maqluba and musakhan Global Culinary Skills Master Levantine cooking techniques used by professional chefs Discover healthy Mediterranean diet principles Build versatile kitchen skills applicable to all Middle Eastern cuisines Social Connection Create dishes that spark conversations about Palestinian heritage Gain the ability to host authentic Palestinian gatherings Connect with a global community of food enthusiasts Program Curriculum Section 1: Foundations of Palestinian Cooking Essential Tools & Ingredients Must-have kitchen equipment for Palestinian cooking Guide to sourcing authentic ingredients worldwide Spice blending: from za'atar to baharat Core Techniques Perfecting rice preparation (key for maqluba and qidreh) Art of stuffing vegetables (warak enab, malfouf) Slow-cooking methods for tender meats Section 2: Iconic Dishes Mastery Daily Meals Breakfast: Fool medames, labneh, mana'eesh Lunch: Classic musakhan (taboon bread with sumac chicken) Dinner: Maqluba with eggplant and cauliflower Celebration Foods Wedding dishes: qidreh (spiced lamb and rice) Holiday specials: lamb mansaf with jameed Ramadan favorites: qatayef and kanafeh Section 3: Regional Variations Mountain Cuisine (Jerusalem, Ramallah) Herb-heavy dishes like mujaddara Clay pot cooking techniques Coastal Flavors (Gaza, Jaffa) Seafood specialties: sayadieh (fish with caramelized onions) Spicier flavor profiles Village Traditions Farm-to-table dishes using seasonal ingredients Preservation methods: pickling, drying Section 4: Modern Adaptations Vegan/vegetarian versions of classic dishes Fusion recipes blending Palestinian and Western techniques Presentation skills for restaurant-quality plating Unique Learning Approach Cultural Immersion Cook-along sessions with Palestinian grandmothers via video Virtual tours of West Bank spice markets Food-themed Arabic language lessons Science-Based Cooking Understanding the chemistry behind perfect hummus texture How heat transforms tahini's flavor profile The biology of perfect bread dough Memory Techniques Mnemonics for spice combinations Recipe visualization methods Flavor pairing principles Ready to spice up your cooking skills? Reserve your spot today!

Cooking

Johan - Belgium30€

30€Basic and advanced language, start from scratch and be able to have a correct conversation in the language you choose, Start to cook.

Lesson description Do you want to learn to speak Dutch or French fluently to integrate better at school, work, or in everyday life? I'd be happy to help! In my lessons, you'll learn step by step to understand, speak, and use the language in real-life situations: grocery shopping, going to the doctor, having a job interview, or understanding a conversation at school. We'll work on vocabulary, pronunciation, grammar, and confidence. These classes are ideal for: Newcomers who want to integrate in Belgium or the Netherlands. People who want to pass a language exam or integration test. Anyone who wants to learn a new language in a practical and accessible way. I adapt my approach to your pace, level, and goals. Lessons can be held in Dutch, French, or with support in English if needed. Together we'll ensure you speak your new language with confidence! Course description Would you like to know more about the Netherlands and the French language for the future as well as the way you travel? You are welcome to be accompanied by your apprentissage! In the course of the course, the preparation and utilization of the language of the concrete situations: fair courses, all the information, pass through the entretien d'embauche or parler avec l'enseignant de votre enfant. Nous travailleron le vocabulary, la pronunciation, la grammaire et surtout votre confiance en vous. This is the course of the season for: Les nouveaux arrivals qui souhaitent s'intégrer en Belgique ou aux Pays-Bas. The persons who are prepared for a language examination or a test d'integration. Toute personne qui apprendre une nouvelle langue de manière pratique et accessible. The course adapts to the level, to the rhythm and to the objects. Je peux enseigner en déerlandais, en français, ou vous accompagner en englais si nécessaire. Ensemble, ensembles and sorte que vous puissiez parler votre nouvelle langue avec aisance ! Class Description Do you want to learn Dutch or French to feel more confident at work, at school, or in everyday life? I'm here to help you take that step! In these lessons, you will learn how to understand, speak, and use the language in real-life situations: doing groceries, visiting a doctor, attending a job interview, or talking to your child's teacher. We focus on vocabulary, pronunciation, grammar, and—most importantly—your confidence. These lessons are ideal for: Newcomers looking to integrate into Belgium or the Netherlands. Individuals preparing for language or integration exams. Anyone wanting to learn a new language in a practical and accessible way. Lessons are adapted to your level, pace, and personal goals. I can teach in Dutch, French, or support you in English if needed. Let's work together to help you speak your new language with ease! Start to cook: We will start with the basics of cooking like hygiene, cutting techniques, basic sauces, ... At the end you will be able to cook delicious dishes for friends or family.

Dutch · French · Cooking

Wei Wen - Malaysia26€

26€Culinary Mastery Online: From Essential Techniques to Gourmet Creations

Trusted teacher: Embark on a transformative culinary journey with this immersive online cooking class designed for home cooks and aspiring chefs alike. Under the guidance of experienced culinary instructors, you’ll learn foundational techniques—from knife skills and sauce preparation to mastering cooking methods like sautéing, roasting, and braising—before advancing to gourmet dishes that showcase your creativity and precision. Through step-by-step video tutorials, interactive assignments, and live Q&A sessions, you’ll build confidence in the kitchen while exploring flavors and cuisines from around the world. Whether you’re aiming to elevate everyday meals or create showstopping dishes for special occasions, this comprehensive program will equip you with the skills and knowledge to cook with flair and finesse. Join a passionate community of food lovers, gain access to downloadable recipes and exclusive tips, and enjoy the flexibility of learning at your own pace from the comfort of your home. Enroll today to turn your culinary dreams into reality.

Cooking

Jourdan - United Kingdom35€

35€Cook-along, Learn how to cook basic home meals with flair!

Hi there! in this class i will be teaching you how to make some staple easy at home recipes. i am a professional chef of over 10 years experience but i hope to make this as stress free and easy as i can! so lets cook together and learn a new skill please choose from the list of recipes below :) Spaghetti Bolognese Lasagne Shepherds Pie Chicken Parmigiana Pasta Bake Carbonara Veggie Lasagne Sweet Potato Vegetable Pie Chilli con Carne

Cooking

Davide - Toronto, ON, Canada75€

75€The Art of Cooking & Hospitality – A Hands-On Learning Experience

Trusted teacher: Join me for a dynamic and hands-on course combining the art of cooking with the fundamentals of hotel and hospitality management. Whether you're an aspiring chef, a future hotelier, or simply passionate about the food and hospitality industry, this class offers a unique blend of culinary skill-building and real-world business insight. What You’ll Learn: Culinary Training: - Knife skills, prep techniques, and kitchen safety - Classic and modern cooking methods - Menu planning and cost control - Plating, presentation, and flavor balancing - Farm-to-table and sustainable cooking principles Hotel Management Fundamentals: - Front-of-house and back-of-house operations - Guest service excellence - Staff management and scheduling - Inventory, budgeting, and supplier relations - Hospitality trends and leadership in a fast-paced environment Format: A mix of hands-on kitchen sessions, live demos, group discussions, and management case studies. Suitable for beginners and intermediate-level students.

Cooking · Hospitality management

Riccardo - Fgura, Malta35€

35€Italian lessons from a native speaker! Written / speaking

Hello! I'm Riccardo and I offer personalized Italian courses for both young learners and adults. Whether you're a complete beginner or looking to enhance your fluency, I will adapt the lessons to suit your pace and goals. What I offer: Italian language lessons for beginners to advanced learners Conversational practice, grammar, vocabulary, and writing skills Lessons tailored to your personal or professional needs With a friendly, charismatic, and understanding approach, I create a supportive learning environment where students feel encouraged to grow and achieve their full potential. Whether you're aiming to improve your grades, gain confidence in a subject, or learn a new language, I’m here to help you! Let’s work together to reach your goals!

Italian · Cooking

Ahmed - Egypt17€

17€Learn to cook from the beginning in a professional way in an easy way

Trusted teacher: Your personal cooking teacher I will teach you step by step To become a professional Experience in cooking And tourism Share with me what your goals are and we will achieve them. I have worked in many five star hotels. I believe my humble experience in teaching you through social work, with innovative and interactive methods, will allow me to understand your educational needs and work with you on it patiently.

Cooking · Tutoring · Marketing

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Surbhi - Aberdeen, United Kingdom64€

64€Spice Up Your Kitchen: Indian Vegetarian Cooking Made Easy (Online & In-Person)

Trusted teacher: Step into the vibrant world of Indian vegetarian cuisine — from buttery dals and aromatic curries to crispy street snacks and festive favorites. This fun, hands-on class is designed for all levels, whether you're a total beginner or a passionate home cook. You’ll learn: How to master spice blending the Indian way Simple techniques for authentic curries, breads, and sides The secrets behind time-saving prep and fool-proof flavor Traditional recipes + modern twists for weeknight meals or dinner parties All classes are available online or in-person near AB15. Tools and recipe sheets are provided — you just bring the love for food! Join solo or bring a friend — group and one-on-one sessions available. Whether you're cooking for wellness, culture, or pure joy, this is your flavor-packed passport to Indian cuisine.

Cooking

Kenice - United Kingdom36€

36€International Cooking for beginners or those foodies

As a cook, you need to prepare all the ingredients properly beforehand. Also, you need to know the proper steps of cooking, how to make the best outcome such and such...As a bilingual and international foodie and cooking expert, I will show you worldwide nice cuisines and share the best cooking methods...Hope to hear from you soon!

Cooking · English · Cantonese

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Our students evaluate their Cooking teacher.

To ensure the quality of our Cooking teachers, we ask our students to review them.
Only reviews of students are published and they are guaranteed by Apprentus. Rated 4.9 out of 5 based on 19 reviews.

Private English Lessons From an English Teacher with 10 Years of Experience / ESL/ Business English /Conversation Lessons/ Exam Prep Lessons (Bordeaux)

Tuğçe

Tuğçe is very skilled and competent. Her solid experience in teaching allows her to adapt easily to the changing needs of each student. In her lessons she uses teaching material coming from different sources and is keen to provide students with additional reading material. Last but not least, she is very nice and warm person. I highly recommend her.

Review by MARIS

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