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Mediterranean countries have great culture. And people there living a happy long life because of the healthy weather, lifestyle and the delicious mediterranean food!! Let's know about beautiful the mediterranean diet, what to eat and how to cook delicious typical food using simple and healthy ingredients. Not forgetting about making very delicious desserts 😋

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Hello, I offer basic cooking classes for children or adults to learn the basics of cooking and the essential dishes to know how to cook (bread, pasta, rice, potatoes, etc...). If you are interested, do not hesitate to contact me !

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In everyday life, eating is essential. So is cooking. In this class, I would like to teach you 3 main points: - The importance of your alimentation in your life si much bigger than what you may think. - The basics of cooking of course. You will learn how to cook tasty and healthy food.

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Italian cooking workshops for beginners or experienced. We cook traditional Italian recipes in a friendly atmosphere and with an Italian teacher who gives you the taste of a good Italian meal while listening to good music.... Very good quality ingredients, mainly ORGANIC. Pasta and ravioli will have no more secrets for you! Equipment and ingredients are provided. You leave with your achievements and the recipes.

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I am Kamal I live in Rotterdam, I give cooking lessons in French Arabic and English languages, I like to do it too in spanish and (Moroccan Arabic)! Just ask which language you want! I am a dad to 2 children, I am busy with the Mediterranean kitchen! Let's do something nice

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Hello! I am an Indian musician based in Brabant wallon , Belgium, with deep roots in Indian folk music and spiritual yoga. My passion lies in sharing the richness of Indian culture through music, mindful practices, and food. In my cooking classes, I guide you through the art of using spices and exotic herbs—not only for their flavors but also for their healing and balancing properties. Together, we’ll explore simple yet nourishing Ayurvedic recipes that bring wellness and harmony into everyday life. Beyond food, I enjoy cultural exchanges where music, traditions, and stories come alive, creating an experience that is both enriching and personal. If you’d like to discover the beauty of Indian culture through music, yoga, and food, I’d be delighted to connect with you. Please feel free to reach out for more information.

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You do not know what to cook for lunch or dinner? Tired of monotonous meals? Want to try something new? Do you like vegetable salads, soups and dietary desserts? So, you must learn how to cook Russian dishes! And I, (Elena) Elena, I'll be very happy to help you get there. I know a lot of Russian recipes, but with the secrets of my mother and my grandmothers bonus! I will also be happy to talk about Russian culture, the specificities of its cuisine and food principles. Diversify your cuisine and adopt Russian cuisine !!!

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I am an Italian student that can help you in several ways. Firstly, being Italian, I can be of great use for learning the language, the grammar, the pronunciation and about the culture. This goes along with my second ability that is of cooking Italian recipes. Then I come from a scientific liceum that was specialized in mathematical and scientific courses, which makes me know high-school mathematics The Italian cooking book is really varied and it is worldwide famous for its tastiness. Since I was little I had a passion for cooking, making me able to teach you how to cook different meals, form the antipasti to the desserts, including primo, secondo and other specialities.

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Passionate about cooking and strong cultural influences I offer cooking classes! I was raised in a dual Franco-Arab culture and I am passionate about Asia. I cook since small and it would be a pleasure to share my passion with you! I can as much choose a recipe as follow your desires :) In your kitchen, from couscous to sushi!

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Hi there, I'm a Malaysian-born Australian who loves cooking, tasting delicious food and exploring new cuisines. I have lived in 4 different countries and travelled to more than 40 countries, my passion is multicultural cuisine. I have hosted cooking workshops in the Maastricht GGI community and cooked for family and friends on several occasions. I love to share my culture through food. Currently, I'm the business owner of Makan Makan and would like to teach people about different spices and flavours used in South East Asian cuisine. I can offer classes on making Malaysian staples such as nasi lemak with curry chicken or beef rendang, hainanese chicken rice, sambal kangkung, chicken satay, curry laksa, or Thai favourites such as pineapple fried rice, pad thai, green curry or red curry with duck and lychees, or Vietnamese food such as beef pho noodle soup, vermicelli noodle salad with lemongrass chicken or Indonesian nasi kunyit, eggplant balado, ayam bakar, rendang, mee goreng, etc. I will explain the significance of having specific spices in each dish and the aromas that accompany them. You will learn new recipes for a starter, main dish and dessert to cook for your families at home. So, join me on this culinary journey to South East Asia and I'll make sure it will be a memorable one.

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This class is for your inner cook and foodie to get involved with your food before it hits the palette. It is not always easy to find exotic ingredients for your fantasy cooking within easy reach. In this class we use minimum ingredients and easily available in your local grocery shops. Learn to cook Starters, Main course and Deserts with help of native. Classes will be held if there are minimum 4 registrations. You will eat/bring home the food you have prepared. :)

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I grew up in the kitchens of a restaurant, so much to tell you that recipes I know .. I learned with my dad who is a cook from his own restaurant. The goal is to teach you a maximum of recipes. 60 min = An appetizer + a dish or a dish + a dessert It will feast your entourage, it is promised.

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I'm giving private lessons of french language for the beginners. I will teach you all the basics you need to further improve your french language skills.I can explain you in English or I can speak French with you from the very start, as you will prefer. I will make you speak French, so it will be a general class, all the grammar plus conversation. I'm also giving private lessons of English language, also grammar, and a lot of conversation practice. I'm giving lessons of Slovenian language, grammar plus conversation. I can organize a cooking class to teach you how to cook delicious, healthy and simple meals. I cook Balkan food, Greek, Italian, Asian, Indian food.

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•This class is for aspiring home cooks. The focus is to learn how to cook five very simple and healthy recipes for yourself and your family. You'll learn a variety of cooking techniques to cut down on costs and time in a relaxed and fun cooking environment. If you are an absolute beginner, don't worry, my eight-year-old brother is able to make most of these recipes.

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This is a five sessions course of two hours per session in which you will learn to prepare 5 healthy and tasty recipes that will give you the basis for preparing different meals. You will learn how to: - prepare fresh pasta with light ingredients and with a variety of sauces, - cook spiced rise and kinoa, - prepare tasty vegetables with different cooking methods, - prepare fresh meat and fish in a few minutes using the grill and the oven, At the same time you learn the cooking proceedings you will learn where to buy the freshiest ingredients and how to chose them. I will first, listen at your wishes to adapt the daily recipes.

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Catering chef and pastry chef I offer tailor-made courses adapted to your needs whether you are professional or amateur. In my courses I offer an approach focused on creativity and pedagogy adapted according to the profile of the listener. Classes instead in my restaurant located in Huldenberg, just 25 minutes from Brussels Benefiting from many years of experience I think I can provide a quality course, my cuisine is intuitive, focused on working with vegetables and seasonal products, I offer in my professional activity a fusion type cuisine with a strong base of French gastronomy Feel free to contact me for more information