BA and MA history graduate to help with history lessons and additionally cooking

Von 22.86 Fr /Std

Hi! As a history student, I’ve developed strong study skills and effective methods for breaking down complex topics, which I now adapt to help my students learn in a way that suits them best. While I don’t have formal teaching experience, my academic journey has given me a solid foundation in research, organisation, and clear communication—all of which I bring to my lessons. I will design my lessons to be tailored and interactive. In the first session, I like to start with a conversation to understand your goals, what you’re currently working on, and where you feel you need the most help. This allows me to prepare resources and materials specifically for your needs, ensuring our time together is as productive as possible. My teaching method focuses on creating a structured yet flexible format. Typically, I am thinking to begin by explaining key concepts or reviewing material you might be struggling with. From there, we’ll work on practice questions—some we’ll tackle together, and others you’ll try on your own to build confidence and independence. This approach not only helps reinforce what you’ve learned but also ensures that you feel supported throughout the process. (If you have school homework, we can work through it during our lessons, ensuring you fully understand the material. Additionally, I can provide extra practice papers or assignments for you to complete between sessions if you’d like to deepen your understanding.) I’m here to support you every step of the way. My ultimate goal is to help you feel more confident in your abilities, whether we’re working on understanding challenging topics, completing assignments, or preparing for exams. Learning doesn’t have to be stressful—it can be engaging and even enjoyable with the right approach!

Apart from being a history graduate I’m passionate about sharing the rich and diverse flavors of Turkish, Cypriot, and Greek cuisine! Growing up in Cyprus, I developed a deep love for the culinary traditions of the region, and now I enjoy teaching others how to recreate these delicious dishes at home.
Whether you’re a beginner or a seasoned cook, I’m here to guide you with easy-to-follow recipes, tips, and techniques. From hearty stews to fresh mezes, I aim to bring the vibrant tastes of the Mediterranean to your table.

Zusätzliche Informationen

Please provide the details of the classes

Ort

Online aus Vereinigtes Königreich

Alter

Kinder (7-12 Jahre alt)

Jugendliche (13-17 Jahre alt)

Erwachsene (18-64 Jahre alt)

Seniorinnen und Senioren (65+ Jahre alt)

Unterrichtsniveau

Anfänger

Mittel

Dauer

45 Minuten

60 Minuten

90 Minuten

120 Minuten

Unterrichtet in

Englisch

Türkisch

Fachkenntnisse

Geschichte

Kochen

Europäische geschichte

Verfügbarkeit einer typischen Woche

(GMT -05:00)

New York

Online via Webcam

Mon

Tue

Wed

Thu

Fri

Sat

Sun

00-04

04-08

08-12

12-16

16-20

20-24

Sarah

4.74

(23)

To pass the History / Geography test, it is necessary to master the methodology and the knowledge required and it is for these purposes that private lessons are offered by a highly qualified teacher, very pedagogue and with a long experience in the field. teaching of the French system and also in the Tunisian system.
Courses are offered at ALL LEVELS from college to Bac + university.
With:
* revision, summaries
* consolidation of knowledge
* work methodology and exercises
* practice exams and tests
In general, I create a positive atmosphere by transforming the classical course into a milestone story by its facts and dates and I adapt to your needs by offering you exercises and personalized courses to help you progress and help you build your career. own methodology.
At Manar2

Samia

4.74

(23)

Cooking is for some a hobby and for others a real pleasure which brings together satisfaction, pride, sharing and above all a delight for the taste buds.

It is for me an immense pride
to share this pleasure with you in the form of uninhibited cooking classes for amateurs online.

I offer you a varied catalog in savory/sweet (pastry): French, Tunisian, Italian, Algerian cuisine...
With recipes that you choose or that I will suggest to you, I will obviously give you the list of ingredients and equipment to prepare in advance.

Aside from the technical profession, my courses have various objectives: Communicate, Discover other cultures and flavors, Awaken the senses, Socialize, Anti-waste, Alternative learning, Autonomy, Take responsibility, Thrive and have fun.

All in a good, friendly and friendly atmosphere with flexible hours and personalized advice according to needs and especially according to your personality.

Vânia

4.74

(23)

Learn how to cook effectively, optimizing your time and ingredients. Re-use ingredients to cook a different dish.
This lessons give you examples or help you with your current fridge status.
creative methods to never repeat the same recipes.

Dr.

4.74

(23)

Have you always been fascinated by Ancient Egypt? Have you always dreamed about learning more about the mysteries of this fascinating ancient civilization? Then this is the course for you!

Have you always been fascinated by Ancient Egypt? Have you always dreamed of learning more about this fascinating and mysterious culture? Then this course is just right for you!

Be semper stato affascinato dall'antico Egitto? Have you ever heard of conoscere meglio and the mystery of this fascinating civility? Allora questo è il corso per te!

Teaching approach:
I have always been fascinated by ancient Egypt, and during my studies of Foreign Languages and Literature at Turin University, I took Egyptology for one year. I studied with Professor Silvio Curto, a well-known Egyptologist who was the Director of the Turin Museum for many years. Since my studies I have kept reading Egyptology texts and enriching my knowledge, my main interest and specialization being ancient Egyptian mythology, deities (and especially goddesses), as well as magic.

Course program:
Turin is the city in which I was born, raised and where I lived for a long time. This city is closely linked to ancient Egypt, since it houses the oldest Egyptian Museum worldwide, and still one of the most important collections in the world.

In this course we are going to visit the Museo Egizio in Turin virtually, and we are going to read and discuss interesting texts written by Egyptologists, discussing many fascinating topics, such as ancient Egyptian magic, mythology, gods and goddesses, women in Ancient Egypt and many more. And if you visit Turin, a live lesson in the Egyptian Museum in the form of a guided visit can be arranged!

In this course we will virtually tour the 'Museo Egizio' in Turin and we will talk about many fascinating topics such as Egyptian magic, deities, famous pharaohs, amulets, ancient Egyptian art and much more. We will also answer interesting questions: When did ancient Egypt begin? How old were the Egyptians? Were women equal? What colors were there in the Egyptian language? And if you're visiting Turin, there's also the option to organize a live lesson in the form of a shared tour of the Egyptian Museum!

In the course of a virtual visit to the Egyptian Museum of Torino and to the audience of many fascinating arguments: the pyramids and the temples of Abu Simbel, the amulet of all the divine egizie, the Valle dei Re and the Regine as the ruins of the ancient Egitto woman. This visit to Torino can also be organized as a living lesson in the form of a visit to the Egyptian Museum!

Ben

4.74

(23)

I graduated with a First Class Honours in European Politics from Cardiff University and a mention très bien in International Relations from the College of Europe in Bruges.

I can help you achieve your goals when it comes to English, history or politics.

I am passionate about my subjects and a patient and effective teacher.

Tuğçe

4.74

(23)

Hello!

My name is Tugce. I am from Turkey. I am a language teacher who is passionate about cooking and baking. I want to teach people from other countries how to cook and bake Turkish food!

If you want to learn how to cook and bake some of the most popular and also simple Turkish food, do not hesitate to contact me!

My lessons are fun and easy to follow.

Cornelia

4.74

(23)

Let’s have fun in the kitchen while learning to cook in a safe environment.

How many different cultures do you know?
Have you tried their foods?
How adventurous are you?

Some of the delicious things you will make are...
· Soups
· Quiches, Wraps, Sandwiches
· Pasta and sauce
· Chicken baked in the oven
· Let’s learn about spices
· Salads from different countries
· An easy curry (always a crowd pleaser!)
· A chocolate cake recipe that is over 100 years old!
· And you will have Gluten-free, Sugar free, Vegan, and Vegetarian options

Do you want to cook something all by yourself?

There are a few basic rules we all need to know. These will be discussed during class. Safety First!

Is there a special Anniversary or Achievement you would like to Celebrate? Then, let’s discuss it and plan for your special day.

Dan

4.74

(23)

Explore the culinary world with an experienced chef! As a certified chef with five years of experience, I will guide you through the delights of Mediterranean cuisine and beyond. From the basics of traditional cooking to more specific dishes like Mediterranean and much more, discover new skills and flavors in each class. Embark on a culinary journey with me!

Léo

4.74

(23)

Rediscover the products in your pantry through my recipes, simple, quick but delicious cooking and also for the pleasure of the eyes.
Discover new, affordable, local cooking ingredients by picking wild plants or visiting local markets.

I adapt to your needs: children, party, aperitif, gluten-free, fodmaps, Keto, raw, desserts, bakery, pastries, flavors from other countries...

From organizing the workplace to writing a recipe, through cooking steps or cutting techniques, I am sure you will be able to discover new taste pleasures.

Having trained as a therapist, I can also share with you my knowledge on the basics of a balanced diet that allows you to find and maintain a "healthy" weight in the long term, personal to each person, by putting the prevention of so-called diseases of civilization at the forefront, and contributing to responsible eating in view of current climate issues.

I share many educational tools and can plan a week of meals with you, whether for personal food prep or to facilitate family life.

I look forward to spending this time with you!

Leo

Anne-Marie

4.74

(23)

The aim of this class is to help people to study history. We will focus on the areas the students want to study. This class will be open to all levels of education. Classes will be between 30 minutes to an hour, depending on what the student feels comfortable with.

Christel

4.74

(23)

Teaching of cooking lessons:
- Beginner level, teach basics principles
- For busy women: how to cook tasty meals rapidly and effortlessly: tips and tricks.
- Nutrition: How to prepare a delicious and sexy balanced meal
- Eastern Kitchen: from Indonesian background, I am fond of Indian, Vietnamese, Indonesian meals
- French nationality: learn to cook the french authentic kitchen.

I am a Biochemist passionate about cooking, Nature and Environment.
I believe cooking can heal you or kill you, and cooking doesn't have to be complicatedto to be healthy and tasty.

Achraf

4.74

(23)

هل ترغب في اكتساب مهارات عملية مهمة للحياة اليومية؟
في هذا الصف، ستتعلم معي خطوتين أساسيتين:

👨‍🍳 الطهي الأساسي:

كيفية التعرف على الأدوات والمكونات في المطبخ.

طرق بسيطة لإعداد وصفات يومية (سلطات، أطباق سهلة، مشروبات).

قواعد النظافة والسلامة الغذائية.

🚑 الإسعافات الأولية:

كيفية التصرف في حالات الطوارئ البسيطة.

التعامل مع الجروح الصغيرة والحروق.

أساسيات دعم الحياة اليومية إلى حين وصول المساعدة الطبية.

الصف تفاعلي، عملي وباللغة التي تفضلها (العربية، الفرنسية، الإنجليزية أو الألمانية).
مناسب للطلاب المبتدئين، الشباب، وحتى الأجانب الراغبين في تعلم مهارات حياتية جديدة.

المستوى: مبتدئ – متوسط
المدة: 1h – 2h للحصة
الأهداف: أن تصبح قادراً على الطبخ بثقة والتصرف بذكاء في مواقف الإسعافات الأولية.

Joao

4.74

(23)

Hello! I am a private tutor (in-person and online) in philosophy, history, social sciences, and political science. I have been teaching since 2014 and I support a variety of audiences (secondary, higher education, researchers). My teaching method is active: flipped classroom, Socratic debate, project-based learning, criterion-referenced assessments (rubrics), and rapid feedback. I help students formulate a solid problem, structure a plan, argue rigorously, and cite their sources correctly.

I work with digital tools (Moodle, Teams/Zoom, Zotero, NVivo/ATLAS.ti, SPSS/R) and I provide clear support: learning objectives, timetable, assessment criteria. The sessions alternate between summary contributions, guided exercises and discussion sessions. I value curiosity, intellectual discipline and academic honesty (zero ghostwriting, methodological support only).

Areas of expertise: ethics and political theory, history of ideas, discourse analysis, methodology (qualitative/quantitative). Languages: fluent French and English; German read/spoken, Portuguese read; Latin/Ancient Greek (reading). I am caring but demanding: I set explicit expectations, encourage autonomy, and remain available between sessions for targeted questions. If you are looking for structured mentoring, based on clarity, method, and the joy of learning, I will be happy to support you.

Carlos

4.74

(23)

Spanish lessons on conversation and culture: You don't get to know a country by reading its laws, but through experience. This is a conversation-based course that will give you the knowledge you need for learning spanish through a ludic experience, taking confident steps towards the goal of mastery. Speak on culture give you the tool to encourage with patience the learning on grammar and vocabular the language needs.

Louise

4.74

(23)

As a geography student at ENS Lyon, I offer individualized teaching and help in preparing for quizzes or exams.

My goal is to help the student progress without overloading them. I may assign homework after lessons, but this is only occasional.

The main objective of my courses is to instill (or rekindle) in students a love of history and geography. To achieve this, I use a variety of resources and do not limit myself to traditional lectures.