Vegan Cuisine - techniques, practice and nutrition
من 143.78 AED /س
There are different modules depending on the level of the student. The goal of the first meeting is to establish the appropriate module and corresponding goals. A time frame and schedule will be agreed upon.
Modules:
- Basics in Vegan Cuisine
- Breads
- Dumplings
- Spices and their Application
- The Art of Veganising Traditional Dishes
- Indian Cuisine
- Middle Eastern Cuisine
- Italian Cuisine
Modules:
- Basics in Vegan Cuisine
- Breads
- Dumplings
- Spices and their Application
- The Art of Veganising Traditional Dishes
- Indian Cuisine
- Middle Eastern Cuisine
- Italian Cuisine
معلومات إضافية
The classes can either take place at the student's kitchen or at a professional kitchen.
المكان
عند الطالب :
- بالقرب من كوبنهاغن, الدنمارك
من أنا؟
When it comes to to cooking, I make use of a methodology of teaching that combines theoretical foundations and experiential learning. I first give an overview of the essential technique in a particular class and then start applying that knowledge in the kitchen.
المستوى التعليمي
Msc in Organisational Innovations and Entrepreneurship - 2 years spent learning more about the experience economy and how to deliver optimal results. This also contributed to my understanding of the customer and their needs.
الخبرة / المؤهلات
My time in the kitchen started as a chef in meditation centers in Sweden and Italy. Thereafter I started organizing Dinner Club happenings, culinary workshops, and fine catering. A highlight of my work is catering for the Copenhagen Jazz Festival 2018 where I learned how to present excellent quality under the scrutiny of a demanding public.
السن
الأطفال (7-12 سنة)
شباب (13-17 سنة)
الكبار (18-64 سنة)
الكبار (65 سنة فأكثر)
مستوى الطالب
مبتدئ
متوسط
متقدم
المدة
60 دقيقة
الدرس يدور باللغة
الإنجليزية
الروسية
الإسبانية
البلغارية
مهارات
الجاهزية في الأسبوع العادي
(GMT -05:00)
نيويورك
Mon
Tue
Wed
Thu
Fri
Sat
Sun
00-04
04-08
08-12
12-16
16-20
20-24
ضمان المدرس المناسب








