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There are different modules depending on the level of the student. The goal of the first meeting is to establish the appropriate module and corresponding goals. A time frame and schedule will be agreed upon. Modules: - Basics in Vegan Cuisine - Breads - Dumplings - Spices and their Application - The Art of Veganising Traditional Dishes - Indian Cuisine - Middle Eastern Cuisine - Italian Cuisine

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  • Instructor since October 2019