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Betrouwbare leraar
Deze leraar antwoordt snel. Dit getuigt van een goede dienstverlening naar haar of zijn leerlingen toe.
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Sinds november 2021
Leraar sinds november 2021
Mediterranean Cuisine Cooking Class, Cooking Tutoring
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Van 13.16 € /h
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During this course, you will gain basic cooking skills and the techniques of cooking. Additionally the specific meals recipes and the way to cook. Depending on the student's specific requests or type of diet, we can decide the menu. The meals are going to be in Italian, Greek, Spanish, Turkish, Balkan cuisine.
Extra informatie
You need to bring the ingredients to class. Ingredients may change by your special request (vegan diet, keto diet, etc.).
Locatie
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Plaats gekozen door de student :
  • In de omgeving van Brno, Tsjechië
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Bij de leraar :
  • Vinařská, Brno-střed, Czechia
Over
I'm Irem, from Turkey. I've been cooking for 6 years. I worked as a chef in restaurants in Turkey also I've been giving some private lessons about making yogurt, dip sauces, and fermenting dough. I have my own recipes that I sell privately. Turkish cuisine does not only consist of kebab but I can admit kebab is an important part of it:). Last year I've started to cook meals for students in Brno. I'm really passionate about it and I have many students who told me that they cannot even cook eggs in the beginning and now they are doing their own recipes:)
Opleiding
I had a summer course in Turkey about traditional meals and cooking styles. After that, I started to learn Mediterranean and Middle East cuisines. I'm still continuing my education.
Leservaring
I've worked in traditional Turkish restaurants and a fine-dining restaurant. I've been giving some private lessons about how to make industrial food at home. I've been giving classes for 4 years.
Leeftijd
Kinderen (7-12 jaar oud)
Tieners (13-17 jaar oud)
Volwassenen (18-64 jaar oud)
Senioren (65+ jaar oud)
Niveau van de leerling
Beginner
Gemiddeld
Gevorderden
Duur
60 minuten
90 minuten
De les wordt gegeven in
Engels
Turks
Vaardigheden
Beschikbaarheid typische week
(GMT -05:00)
New York
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Bij de leraar thuis
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Bij de student thuis
Mon
Tue
Wed
Thu
Fri
Sat
Sun
00-04
04-08
08-12
12-16
16-20
20-24
During this course, you will gain making of your own yogurt, Balkan, Turkish, Feta cheese and, dough. Additionally specific dip sauces. The specific meals recipes and the way to cook are a part of the course. Depending on the student's specific requests or type of diet, we can decide the menu.
Lees meer
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Contacteer Irem