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Vertrauter Lehrer
Dieser Lehrer hat eine schnelle Reaktionszeit, was eine hohe Servicequalität für seine Schüler beweist.
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Seit November 2021
Lehrer seit November 2021
Mediterranean Cuisine Cooking Class, Cooking Tutoring
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Von 15.56 $ /Std
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During this course, you will gain basic cooking skills and the techniques of cooking. Additionally the specific meals recipes and the way to cook. Depending on the student's specific requests or type of diet, we can decide the menu. The meals are going to be in Italian, Greek, Spanish, Turkish, Balkan cuisine.
Zusätzliche Informationen
You need to bring the ingredients to class. Ingredients may change by your special request (vegan diet, keto diet, etc.).
Ort
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Beim Schüler zu Hause :
  • In der Umgebung von Brünn, Tschechien
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Beim Lehrer zu Hause :
  • Vinařská, Brno-střed, Czechia
Über mich
I'm Irem, from Turkey. I've been cooking for 6 years. I worked as a chef in restaurants in Turkey also I've been giving some private lessons about making yogurt, dip sauces, and fermenting dough. I have my own recipes that I sell privately. Turkish cuisine does not only consist of kebab but I can admit kebab is an important part of it:). Last year I've started to cook meals for students in Brno. I'm really passionate about it and I have many students who told me that they cannot even cook eggs in the beginning and now they are doing their own recipes:)
Bildung
I had a summer course in Turkey about traditional meals and cooking styles. After that, I started to learn Mediterranean and Middle East cuisines. I'm still continuing my education.
Erfahrung / Qualifikationen
I've worked in traditional Turkish restaurants and a fine-dining restaurant. I've been giving some private lessons about how to make industrial food at home. I've been giving classes for 4 years.
Alter
Kinder (7-12 Jahre alt)
Jugendliche (13-17 Jahre alt)
Erwachsene (18-64 Jahre alt)
Seniorinnen und Senioren (65+ Jahre alt)
Unterrichtsniveau
Anfänger
Mittel
Fortgeschritten
Dauer
60 Minuten
90 Minuten
Unterrichtet in
Englisch
Türkisch
Fachkenntnisse
Verfügbarkeit einer typischen Woche
(GMT -05:00)
New York
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Beim Lehrer zu Hause
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Beim Schüler zu Hause
Mon
Tue
Wed
Thu
Fri
Sat
Sun
00-04
04-08
08-12
12-16
16-20
20-24
During this course, you will gain making of your own yogurt, Balkan, Turkish, Feta cheese and, dough. Additionally specific dip sauces. The specific meals recipes and the way to cook are a part of the course. Depending on the student's specific requests or type of diet, we can decide the menu.
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