If you're aspiring to create home-cooked healthy and delectable meals from scratch then this may be the class for you! From Soup to Nuts you can get a broader understanding on how to shop for your ingredients wisely and economically, pan use, various spices and which ones are better at bringing out your favorite flavors. We go into various cultures and some of my specialty foods that I teach include Italian, Middle Eastern, European, Asian, Thai, wok style, salads, soups and simple breakfast, lunch, dinner and clean up.

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  • Instructor since May 2019